Sfoglini Organic Sriracha Fusilli Pasta

Kitchen Garden Farm Organic Sriracha Chili Sauce, made with organic peppers grown on their family farm, is added to Sfoglini's signature organic durum semolina to make this mouthwatering pasta. The bright, rich heat and kick of garlic really comes through when paired with grilled chicken and blue cheese or when topped with your favorite vodka sauce.

Made in United States of America

In 2012, Sfoglini (Sfo-lee-nee) opened its doors with one clear mission, bring classic Italian style pasta back to New York. They’re dedicated to sourcing top quality North American organic grains and unique ingredients from local farms and green markets to bring you the same pasta served at some of New York’s most revered restaurants. Traditional bronze dies/plates produce a beautiful rough texture that gives your sauce something to cling to, and they slow-dry their pastas at low temperature to preserve flavor and nutrients.