Fishwife Wild-Caught Sardines in Extra Virgin Olive Oil + Preserved Lemon

Now welcoming Fishwife's limited summertime batch of Galician sardines in Spanish extra-virgin olive with preserved lemon 🌞!!

These sardines are wild-caught using the purse seine method off the coast of Galicia, where the cold waters of the Atlantic mix with pure river water from the mountains, creating a perfect environment for harvesting delicious seafood.

Each tin is hand-packed fresh from the ocean with the highest quality ingredients by a heritage cannery.

The cans are BPA-Free.

Ingredients: Sardines (Fish), Extra Virgin Olive Oil, Preserved Lemon, Sea Salt